Sprays

Our Chefs Essence® Sprays transform any dish into something extraordinary in just a few seconds. The essences are diffused in pure corn alcohol, so there are no drops to measure, and the depth of flavor is easy to control.

Spritz them over champagne, ice cream, oil, vinegar, vegetables, desserts, tea or coffee, even take-out food, wait a few seconds for the alcohol to dissipate, and enjoy! Use to boost the intensity of ingredients like powdered ginger or fresh basil; substitute for out-of-season herbs or unavailable spices; or think like a chef and layer other seasonings or Chefs Essence Sprays together to create amazing new flavor combinations. Be sure to try them in cocktails.

So simple to use and quite economical: 200 + sprays per bottle, and capped they will last indefinitely.